José Mancia’s coffee is unique and tasty. He learned from his dad and now has his own 8-hectare farm in San Juanillo, Masaguara. How does it taste? Irresistible.
region / origin
Honduras, San Juanillo
Tastes Note
Juicy Apple, Tropical Fruit Punch, Roasted Coconut
Variety
Typica
Altitude
1800 MASL
Process
Natural
Acidity
Body
Sweetness
Quantity
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